Hayes Street Grill at the Farmers' Market

Visit our booth at the Ferry Plaza Farmers' Market every Saturday from 8 a.m. to1:30 p.m., or until we run out of food.

Scrambled farm eggs, Hobbs bacon, local tomatoes in season, on Acme baguette  6.50  Wild mushroom and scrambled eggs with toast  6.75 Spinach and sausage scrambled eggs with toast  6.75 Grilled wild salmon BLT with Hobbs' bacon  7.75 Pan-fried Hama Hama sandwich   7.75  BLT with Hobbs bacon   6.50 Hayes Street Grill crab cake with salad and tartar sauce 10.00 Hayes Street Grill crab cake sandwich with County Line greens 10.00 Crispy fried soft shell crab sandwich (May through September) 13.00

Note: The Hayes Street Grill booth at the farmers' market is available for catering private events--in back yards, parks, beaches, sporting events. Call Dick Sander at 415-863-5355 for information.