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RESERVATIONS

Call (415) 863 5545

HOURS

Hayes Street Grill will be CLOSED for lunch on Mondays only starting Monday, January 2. We will be OPEN for dinner every Monday at 5 p.m.

We will be OPEN for holiday lunch Sunday, December 11, Saturday and Sunday, December 17-18 from 11:30 a.m.- 2 p.m. and Saturday, December 24 from 11:30 a.m. through dinner.

Lunch
Monday – Friday 11:30 am – 2 pm
Dinner
Monday – Thursday: 5 – 9 pm
Friday and Saturday: 5 – 10:30 pm
Sunday: 5 – 8:30 pm

ADDRESS

320 Hayes Street (at Franklin)
San Francisco, California 94102

VISIT HAYES STREET GRILL

Hayes Street Grill is a San Francisco seafood restaurant. Our menu changes daily.We serve sustainably harvested fish and shellfish certified by the Monterey Bay Aquarium Seafood Watch and produce from local farms– Mariquita, WHOA Farm,  Pomponio, Everything Under the Sun, Brokaw, Zuckerman, Yerena, McGinnis, Rolling Oaks Ranch for pasture eggs and many others at the Ferry Plaza Farmers Market. Meats, poultry and dairy come from small producers whom we know. Current hightlights include Monterey squid, local anchovies, Maine Peekytoe crab for cakes, Brentwood corn and luscious fall tomatoes.

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